Transport your taste buds to the sun-soaked coasts of Spain this Paella Night at Crust. From Paella Valenciana with chicken, green beans, and saffron; Arròs Negre, a striking black paella loaded with prawn, mussel, clam, and squid; to Paella de Marisco, a classic seafood rendition simmered in fish stock with sweet paprika and aioli.

Complete the experience with our assorted salad bar and a duo of desserts, Crème Catalana and Pastel Vasco. Available at PHP1,900 per person from 6:00 PM to 10:00 PM at Crust, beach level.